Plant-Based Chicken for Vegans | Soy-Free Meat Substitute | Versatile Yield

Introducing High Time Foods' plant-based dehydrated chicken, a perfect alternative to conventional chicken. This shelf-stable product requires no refrigeration and can be used in any cuisine or dish, offering the same amount of protein as conventional chicken without any preservatives.

Delicious Taste: Crafted from a blend of wholesome ingredients like wheat protein, pea protein, and spices, our plant-based dehydrated chicken alternative delivers a taste similar to conventional minced chicken. It is versatile and suitable for a variety of dishes, including burgers, meatballs, kebabs, tacos, stir-fries, or any other dish you love.

Versatile: This plant-based dehydrated chicken alternative is highly versatile and can be used in numerous ways. You can mold it into burger patties, meatballs, or kebabs. It can be added to tacos, burritos, quesadillas, or used as a protein source in sandwiches. It also works well in recipes that call for minced chicken, such as stir-fries, curry dishes, dumplings, samosas, or empanadas.

Healthy: Our plant-based dehydrated chicken alternative is a healthy choice compared to conventional chicken. It is low in fat and calories, and provides a good source of protein, fiber, and essential vitamins and minerals. Importantly, it is also free from cholesterol.

Easy to Use: Preparing this plant-based dehydrated chicken is a breeze. Simply mix the contents of a 5 oz. pouch with 1 cup of cold water, 2 tablespoons of vegetable oil, and your desired flavors. This yields 1 lb. of plant-based chicken that can be cooked just like conventional minced chicken. The product's shelf-stable nature makes it convenient to store and use, with a shelf life of 12 months.

Sustainable: High Time Foods' plant-based dehydrated chicken alternative is an eco-friendly and sustainable choice. It is made entirely from plant-based ingredients, without the use of any animal products. The shelf-stable design eliminates the need for styrofoam packaging and refrigeration, further contributing to its sustainable profile.

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